Step-by-Step Guide to Make Perfect Chicken Dumpling Soup
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken dumpling soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Dumpling Soup is amongst the favorite food menus that are now being sought by a lot of people throughout the internet. If you are the one who is looking to get the recipe information, then this is actually the right website page. We convey the steps to how in order to smoke combined with ingredients needed. Make sure you also display related videos as additional information.
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To begin with this recipe, we must first prepare a few components. You could cook Chicken Dumpling Soup using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Dumpling Soup
- Prepare 32 oz of Low sodium chicken broth.
- Make ready 1 of Rotisserie chicken shredded.
- Get 10 3/4 oz of reduced fat cream of chicken.
- Prepare 1/4 tsp of poultry seasoning.
- Get 1 can of 10oz buttermilk biscuits.
- Get 2 of carrots chopped or sliced.
- Take dash of flour.
Chicken Dumpling Soup detailed
- Bring first four ingredients to a boil over med-high heat..
- Reduce heat to low, cover and simmer for 5 mins..
- Flatten biscuits on floured surface to 1/8 inch thickness. Cut into 1/2 squares..
- Bring soup to boil and drop biscuits into soup while stirring.
- Add carrots.
- Reduce heat to low and simmer for 15 mins. Stirring occasionally.
So that is going to wrap this up with this special food chicken dumpling soup recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Tips in this Day
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