Recipe of Award-winning Tuna Tajine
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, tuna tajine. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Tajine is among the favorite food menus that are sought by a lot of people with the internet. For anyone who is the individual who needs the recipe information, then here is the right website page. We convey the steps to how to cook combined with the ingredients needed. Do not forget to also display related videos as additional information.
Sprinkle the tuna steaks with salt and pepper and drizzle with oilive oil. Tuna Tajine ANGI HILAL ALSHAIJI Bahrain City :Hidd. WasfaNet.netMoroccan tuna fish Tagineطاجين مغربي بسمك التونةطاجين الحوت بالتونةطريقة عمل التونة فى.
To begin with this recipe, we must prepare a few components. You could cook Tuna Tajine using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Tuna Tajine
- Prepare 1 of cooking cream.
- Prepare 1 cup of small pasta.
- Take of grated red cheddar cheese.
- It's 3 of cherry tomatoes.
- Prepare 1 can of Tuna.
- Take 1 of cut onion.
- Get 3 clove of cut garlic.
- You need of vegetable oil.
- Get pinch of salt.
- Prepare pinch of pepper.
- Take 2 slice of of low fat cheddar chees.
- Make ready 1 of low fat little milk.
Steps to make Tuna Tajine
- Boil the pasta with salt and oil..
- Put oil in the tajine add onion and garlic..
- When onion and garlic change colour add tuna..
- Add salt and pepper to it..
- Add the pasta to tajen mix it with tuna, milke and yellow cheddar chees..
- Add the cooking cream, add the red cheddar cheese..
- Decorat it with cherry tomatoes as in picture ..
- Put in the oven for 180 until the chees melted and red..
So that's going to wrap it up for this exceptional food tuna tajine recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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