Simple Way to Prepare Favorite Low fat basil pesto
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, low fat basil pesto. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Low fat basil pesto is among the favorite food menus that are now being sought by a lot of people over the internet. Should you be the one that wants the recipe information, then this can be the right website page. We convey the steps to how in order to cook together with the ingredients needed. Make sure you also display related videos as additional information.
In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth. Slowly add the olive oil while pulsing. Store in a sealed container and refrigerate until ready to use or you can freeze this in ziplocks bags to use at a later date.
To begin with this recipe, we have to first prepare a few ingredients. You can certainly cook Low fat basil pesto using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Low fat basil pesto
- Take 2.5 cups of packed fresh basil.
- Prepare 1 cup of pecans, soaked in water overnight or in hot water for at least 1 hour.
- You need 1/2 cup of parmesan cheese.
- You need 3/4-1 cup of water.
- Make ready 1/2 teaspoon of olive oil.
- Take 1/2 teaspoon of garlic powder.
- Prepare 1/4 teaspoon of salt.
- Take of Freshly ground black pepper to taste.
Steps to make Low fat basil pesto
- Preheat oven to 250 degrees F. Drain pecans of the soaking water, lay them out on a silicone baking mat and roast for about 20-25 minutes until toasty but not burned..
- Add all ingredients to a food processor and run it until ingredients are incorporated. Add enough water so it forms a paste. You're done. Enjoy your basil pesto..
So that is going to wrap it up for this special food low fat basil pesto recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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