Simple Way to Make Homemade Baked Broccoli Penne

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, baked broccoli penne. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Broccoli Penne is just about the favorite food menus that are sought by many people in the internet. Should you be the one that is seeking the recipe information, then this is the right website page. We convey the steps to how cooking together with the ingredients needed. Do not forget to also display related videos as additional information.

The Recipe: Baked Penne with Broccoli and Tomatoes. What you need: an oven safe pan. Baked Penne with Broccoli and Tomatoes.

Baked Broccoli Penne

To get started with this particular recipe, we must first prepare a few ingredients. You might cook Baked Broccoli Penne using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Broccoli Penne

  1. Get 12 oz of dried penne pasta.
  2. It's 12 oz of frozen broccoli florets.
  3. Get 1 1/2 C of low fat shredded mozzarella cheese.
  4. Prepare 1/2 C of grated Parmesan cheese.
  5. Get 2 1/2 C of low fat milk.
  6. Take 1/2 C of water.
  7. Prepare 1/4 C of butter melted.
  8. Take 1/4 C of flour.
  9. Get of to taste salt and pepper.

Baked Broccoli Penne instructions

  1. To Assemble Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well..
  2. .
  3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil..
  4. To Cook Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. Serve with dinner rolls..
  5. On Cooking Day 6 C salad greens 1 package dinner rolls optional.

So that is going to wrap this up for this exceptional food baked broccoli penne recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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