Recipe of Any-night-of-the-week Curry Chicken Salad
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, curry chicken salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Curry Chicken Salad is probably the favorite food menus that have been sought by many people in the internet. For anyone who is the individual who wants the recipe information, then here is the right website page. We convey the steps to how to prepare with the ingredients needed. Make sure you also display related videos as additional information.
Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Remove the meat from the bones, discard the skin, and dice the chicken into large bite-size pieces. In a medium bowl, stir together the chicken, celery, mayonnaise, and curry powder.
To get started with this particular recipe, we must first prepare a few ingredients. You may cook Curry Chicken Salad using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Curry Chicken Salad
- Get 3 of Chicken Breasts.
- Make ready 3 of Celery Stalks.
- Take 1/2 of Medium Red Onion.
- You need 3/4 Cup of Low Fat Mayo (Hellmann's).
- Get 2 Tbsp of Curry Powder.
- Take 1 Tbsp of Chili Powder.
- Get 1/2 Tbsp of Garlic Powder.
- Make ready 2 tsp of Ground White Pepper.
- Make ready 1 tsp of Salt.
Steps to make Curry Chicken Salad
- In a pot of boiling water, place chicken breasts in and cover. Boil for about 30 to 45 mins turning them every so often. (For this recipe I obviously used raw chicken breast but if you want to speed up the process a bit, your more than welcome to use already shredded chicken from the supermarket!).
- While the chicken is cooking, chop the red onion and celery and place in a large mixing bowl along with the rest of the ingredients..
- Once chicken is finished boiling, place them on a cutting board and use 2 forks to shred until desired consistency..
- Set aside to cool or use right away it's up to you! (too hot for me so I waited haha).
- Pour the chicken into the large mixing bowl along with the rest of the ingredients..
- This is where it gets a little messy. You are more than welcome to use spoons or any other means to mix it, but me, I used my hands (with gloves on of course :P)..
- Mix thoroughly and finished!.
- You can eat it right away or refrigerate and use it later! Enjoy!.
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Special Tips in this Day
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